Our group menus are intended for guests who want to enjoy a quick and well-cooked meal in connection to their activities at Skansen or the close surroundings. The service is informal and efficient in order to save valuable time for your party.
Served for up to 65 people (minimum 10 adults ). Available between 16:00 - 21:00. Bookings should be made at least two weeks in advance.
The tables are set with lettuce, bread, and drinks at arrival. The main course is brought in by the waiting staff. The guests can help themselves to coffee and chocolate cake from the buffet table.
One glass of wine, or one bottle of beer or mineral water
Bread, butter, mixed salad and dressing
Select one of these main courses for your party:
Fish and shellfish casserole, potatoes, garlic croutons, "västerbottencheese" chips, dill mayonnaise.
Oven baked breast of corn fed chicken with pickled cucumber, black currant jelly, cream sauce and boiled potatoes
Swedish meatballs in cream sauce with raw preserved lingonberries, pickled cucumber and boiled potatoes
Chocolate cake with whipped cream and blackberries
Tea or Coffee
Group Dinner menu 415 SEK
We take into account special diets, in special cases an extra fee will be added.
A three course dinner is suitable for most occasions, either you are celebrating something special or only want to enjoy an evening with friends.
Served for up to 65 people (minimum 20 adult). Bookings should be made at least four weeks in advance.
The Tavern's Meat Classic
Smoked salmon with Skagen shrimp and dill hash.
Whole roasted fillet of beef with bacon wrapped haricot verts, roasted potatoes and brandy sauce.
Chocolate mousse with Cointreau flavoured whipped cream and fresh strawberries.
525:-
The Tavern's Fish Classic
Creamed Salmon with hazelnut brown butter, chamomile salad, pickled red cabbage
Salt grilled witch fish with coulis shellfish, duchesse potatoes, pickled red onion and a root vegetables salad flavored with citrus and truffle oil
Nougat pudding with mocha reduction, baileys cream and raspberries. Topped with grated white and dark chocolate
525:-
The Tavern's Game Classic
Lightly smoked sliced breast of duck with a salad and marinated chanterelles on a traditional rough bread with horseradish cream and port wine reduction
Whole roasted juniper and rosemary wild boar with whisky sauce, raw preserved lingonberries and garlic sautéed mushroom. Served with mashed potatoes.
Blueberry tartelette with white chocolate mousse, spruce shoots sirap and a lime zest -and seasalt flavoured chocolate drop.
565:-
The Swing Classic
Lightly salted boar with salad and chrispbread, fried artichoke of jerusalem, mustard cream and pickled currant.
Marinated and seared arctic char with cauliflower puree, herb oil sautéed vegetables and white wine sauce . Topped with fried pork and a cheese biscuit
Lemon meringue pie with liquorice cream and berry compote. Served with a caramel cookie and cream flavored with sea salt caramel
565:-
We take into account special diets, in special cases an extra fee will be added.
Served for up to 65 people (minimum 20 adult).
Customize you own meal, choose one course for your party:
Add drinks and coffé
Our apetizer serves in a traditional drink cup:
Beer broth with dumpling (mushroom, cheese och garlic) pickled red onion and herbs.
Choose between two-three courses:
Starter:
Egg and anchovy hash, rye bread, melted butter, pickled red onion
Coldsmoked Salmon, crisp bread, horseradish cream, pickled carrot
Carrot and ginger soup, lemon creme, melba toast
Main Course:
Viltfärsjärpar, portvinsås, pärgröt, inlagd gul beta, smörstekt svamp, rårörda lingon
Cod, egg, shrimps, horseradish, butter, boiled potatoes
Vegetarian steaks of chick peas and cheese, roasted root vegetables , whiskey sauce.
Köttbullar av svensk nöt, gräddsås, rårörda lingon, pressgurka, potatismos
Dessert:
Chokladkaka, vitchokladgrädde, jordgubbcoulis, färska röda bär
Skansen Pastry (Chocolate Roll, dark chocolate cream. mixed berries. whipped cream.)
Cake of the month (ask us when you book)
Three courses: 455 SEK/person Two courses: 405 SEK/person
(Priset gäller från 16.00)
We take into account special diets, in special cases an extra fee will be added.
When a conventionally served meal seems too formal, a buffet may be a more suitable choice. Served for up to 65 people (minimum 20 adults) and should be booked three weeks in advance. Our pastry buffets are served for 10 - 85 persons and should be booked one week in advance.
Classic buffet 1
Bread and butter, lettuce and dressing, Westbotnia cheese and Brie.
Tomato salad with red onion and fresh herbs, marinated green asparagus, egg half with shrimp mayonnaise,roe sauce, sauce verte.
Home made roast beef, cold smoked salmon, fillet of chicken with chive sauce, broccoli salad, saltcharred pikeperch with melted butter and boiled potatoes
Chocolate cake with whipped cream, fruit salad of melon and fresh mint
565:-/person
Classic buffet 2
Bread and butter, lettuce and dressing, Westbotnia cheese and Brie.
Tomato salad with red onion and fresh herbs, beetrots with goatcheese, nuts and honey, egg half with shrimp mayonnaise,roe sauce, sauce verte.
Home made roast beef, cold smoked salmon, game patties with port wine sauce, mushroom salad, saltcharred pikeperch with melted butter and roasted root vegetables.
Chocolate cake with whipped cream and warm mixed berries.
565:-/person
The big Swedish "fika" buffet
Buns, skansen chocolate pastry, three kinds of biscuits, two petit fours
Chokladkaka och Morotskaka med vispad grädde
Cream-cake
Coffee, tea and home made lemonade
379: - / person
The small Swedish "fika" buffet
Buns, Skansen chocolate pastry, three kinds of biscuits
Chokladkaka och Morotskaka med vispad grädde
Coffee, tea and home made lemonade
299 SEK / person
We take into account special diets, in special cases an extra fee will be added.
Look through the tabs below to see our menues:
Our group menus are intended for guests who want to enjoy a quick and well-cooked meal in connection to their activities at Skansen or the close surroundings. The service is informal and efficient in order to save valuable time for your party.
Served for up to 65 people (minimum 10 adults ). Available between 16:00 - 21:00. Bookings should be made at least two weeks in advance.
The tables are set with lettuce, bread, and drinks at arrival. The main course is brought in by the waiting staff. The guests can help themselves to coffee and chocolate cake from the buffet table.
One glass of wine, or one bottle of beer or mineral water
Bread, butter, mixed salad and dressing
Select one of these main courses for your party:
Fish and shellfish casserole, potatoes, garlic croutons, "västerbottencheese" chips, dill mayonnaise.
Oven baked breast of corn fed chicken with pickled cucumber, black currant jelly, cream sauce and boiled potatoes
Swedish meatballs in cream sauce with raw preserved lingonberries, pickled cucumber and boiled potatoes
Chocolate cake with whipped cream and blackberries
Tea or Coffee
Group Dinner menu 385 SEK
We take into account special diets, in special cases an extra fee will be added.
A three course dinner is suitable for most occasions, either you are celebrating something special or only want to enjoy an evening with friends.
Served for up to 65 people (minimum 20 adult). Bookings should be made at least four weeks in advance.
The Tavern's Meat Classic
Smoked salmon with Skagen shrimp and dill hash.
Whole roasted fillet of beef with bacon wrapped haricot verts, roasted potatoes and brandy sauce.
Chocolate mousse with Cointreau flavoured whipped cream and fresh strawberries.
525:-
The Tavern's Fish Classic
Creamed Salmon with hazelnut brown butter, chamomile salad, pickled red cabbage
Salt grilled witch fish with coulis shellfish, duchesse potatoes, pickled red onion and a root vegetables salad flavored with citrus and truffle oil
Nougat pudding with mocha reduction, baileys cream and raspberries. Topped with grated white and dark chocolate
525:-
The Tavern's Game Classic
Lightly smoked sliced breast of duck with a salad and marinated chanterelles on a traditional rough bread with horseradish cream and port wine reduction
Whole roasted juniper and rosemary wild boar with whisky sauce, raw preserved lingonberries and garlic sautéed mushroom. Served with mashed potatoes.
Blueberry tartelette with white chocolate mousse, spruce shoots sirap and a lime zest -and seasalt flavoured chocolate drop.
565:-
The Swing Classic
Lightly salted boar with salad and chrispbread, fried artichoke of jerusalem, mustard cream and pickled currant.
Marinated and seared arctic char with cauliflower puree, herb oil sautéed vegetables and white wine sauce . Topped with fried pork and a cheese biscuit
Lemon meringue pie with liquorice cream and berry compote. Served with a caramel cookie and cream flavored with sea salt caramel
565:-
We take into account special diets, in special cases an extra fee will be added.
Served for up to 65 people (minimum 20 adult).
Customize you own meal, choose one course for your party:
Add drinks and coffé
Our apetizer serves in a traditional drink cup:
Beer broth with dumpling (mushroom, cheese och garlic) pickled red onion and herbs.
Choose between two-three courses:
Starter:
Egg and anchovy hash, rye bread, melted butter, pickled red onion
Coldsmoked Salmon, crisp bread, horseradish cream, pickled carrot
Carrot and ginger soup, lemon creme, melba toast
Main Course:
Viltfärsjärpar, portvinsås, pärgröt, inlagd gul beta, smörstekt svamp, rårörda lingon
Cod, egg, shrimps, horseradish, butter, boiled potatoes
Vegetarian steaks of chick peas and cheese, roasted root vegetables , whiskey sauce.
Köttbullar av svensk nöt, gräddsås, rårörda lingon, pressgurka, potatismos
Dessert:
Chokladkaka, vitchokladgrädde, jordgubbcoulis, färska röda bär
Skansen Pastry (Chocolate Roll, dark chocolate cream. mixed berries. whipped cream.)
Cake of the month (ask us when you book)
Three courses: 455 SEK/person Two courses: 405 SEK/person
(Priset gäller från 16.00)
We take into account special diets, in special cases an extra fee will be added.
When a conventionally served meal seems too formal, a buffet may be a more suitable choice. Served for up to 65 people (minimum 20 adults) and should be booked three weeks in advance. Our pastry buffets are served for 10 - 85 persons and should be booked one week in advance.
Classic buffet 1
Bread and butter, lettuce and dressing, Westbotnia cheese and Brie.
Tomato salad with red onion and fresh herbs, marinated green asparagus, egg half with shrimp mayonnaise,roe sauce, sauce verte.
Home made roast beef, cold smoked salmon, fillet of chicken with chive sauce, broccoli salad, saltcharred pikeperch with melted butter and boiled potatoes
Chocolate cake with whipped cream, fruit salad of melon and fresh mint
565:-/person
Classic buffet 2
Bread and butter, lettuce and dressing, Westbotnia cheese and Brie.
Tomato salad with red onion and fresh herbs, beetrots with goatcheese, nuts and honey, egg half with shrimp mayonnaise,roe sauce, sauce verte.
Home made roast beef, cold smoked salmon, game patties with port wine sauce, mushroom salad, saltcharred pikeperch with melted butter and roasted root vegetables.
Chocolate cake with whipped cream and warm mixed berries.
565:-/person
The big Swedish "fika" buffet
Buns, skansen chocolate pastry, three kinds of biscuits, two petit fours
Chokladkaka och Morotskaka med vispad grädde
Cream-cake
Coffee, tea and home made lemonade
379: - / person
The small Swedish "fika" buffet
Buns, Skansen chocolate pastry, three kinds of biscuits
Chokladkaka och Morotskaka med vispad grädde
Coffee, tea and home made lemonade
299 SEK / person
We take into account special diets, in special cases an extra fee will be added.
